Auditor(Food)

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Date: Oct 9, 2025

Location: Ho Chi Minh, Ho Chi Minh city, VN

Company: Bureau Veritas

JOB DESCRIPTION

Guaranteeing quality, ensuring Health and Safety, mitigating risks, and improving performance as well as environmental protection and social responsibility … This is what Bureau Veritas is about, truly believing that it contributes to bettering society. 
Blending performance & integrity, with ambition & humility, responsibility & openness, we are proud that our people leave a mark on what they do.
We respect our people and believe in our talents.
We empower them to leave their mark, working as a team for the benefit of our 400,000 clients across 140 countries.
We believe that leaving a mark is a true challenge and opportunity for every one of us, a sign of trust and impact, a bond with the future, a proof of growth and development.
Being part of the BV family, is more than just working, it’s being convinced that you will leave your mark in shaping a world of trust.

 

Job Title

Auditor (Food)

N+1 Job Title

Food Manager

Devision

CER

Working location

Vietnam

 

 

Tasks – Activities – Responsibilities

  • To assimilate, understand and operate the BV Certification Quality Management System in all activities relevant to the post.
  • To control the overall performance of audit activities, including any planning, review and the control of the other members of the audit team.
  • Authority over whatever decisions are necessary during the audits and to recommend the presentation or otherwise of a certificate of approval.
  • To decide upon evidence gained during Audits whether or not certification should be granted or allowed to continue.
  • To represent BV Certification, where necessary, to potential clients and to negotiate in conjunction with other responsible personnel, appropriate contracts.
  • To have main responsibility for client contact during audit and for the success of the contract delivery.
  • To refer business and actively participate in identify opportunities for cross-selling Bureau Veritas services, as needed.
  • To assist in the training of other Auditors and Lead Auditors, either during planned Audits or during other training functions.
  • Our job performance is within the framework of the BV Quality Assurance System, QHSE policy, Codes of Ethics and BV Group’s policies and procedures.

 

Job Qualifications

 

  • Bachelor degree.
  • Good English communication in both writing and speaking
  • Working as trainer/ 2nd party auditor focusing on food industry
  • Refer candidate with food background and having work experience in aquaculture field.
  • ISO 9001; ISO 22000; FSSC 22000 is referable

Job Competencies

 

           Technical and professional skills

 

  • Understanding the policy and requirements of Bureau Veritas Certification
  • Understanding the Bureau Veritas Certification Management System and Accreditation requirements
  • Understanding the Know-How Licence Agreement
  • Understanding the Bureau Veritas Certification certification processes

 

           Professional behaviors

 

  • Be open-minded and mature
  • Strong leadership skill
  • Posses sound judgement, analytical skills and tenacity
  • Has the ability to perceive situations in a realistic way, to understand complex operations from a broad perspective, and to understand the role of individual units within the overall organisation
  • Sensitive to company policies and results driven
  • Exhibits good credibility
  • Entrepreneur/self-starter with good ethical reputation
  • Autonomous, team worker and team builder
  • Dynamic, enthusiastic, adaptable, persistent.
  • Well-organized

 

Future Career Paths

 

  • Grow up in term of professional knowledge / experience in line with the company’s business growth.
  • Responsible for higher position when appropriated.

 

 

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